Allergens
Salmon and Asparagus Pasta
This lemon cream salmon pasta is a wonderfully light dish yet hugely satisfying. The creamy sauce is made with real Italian lemon-infused extra virgin olive oil, then mixed with spaghetti, roasted asparagus, and fresh flakey salmon
Out of stock
Nutrition Information
Secure Payment
Be the first to review “Salmon and Asparagus Pasta”