Bacon and Swiss Quiche

Allergens

Bacon and Swiss Quiche

Smoky bacon and tangy Swiss with eggs baked in a pie shell.  (Note:  This entrée is much better fresh from the oven, so it will come to you uncooked and ready to be baked in your oven.)  Also freezes very well! Simply thaw in the refrigerator before cooking. $16 per pie.  Serves 4-6.

$16.00

Earn 8 Points

Smoky bacon and tangy Swiss with eggs baked in a pie shell.  (Note:  This entrée is much better fresh from the oven, so it will come to you uncooked and ready to be baked in your oven.)  Also freezes very well! Simply thaw in the refrigerator before cooking. $16 per pie.  Serves 6-8

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